Dine on Hoi An specialties such as Cao Lau, Wonton and White Rose or International dishes at the Areca restaurant. Hai Au Hotel  has a restaurant with 100 seats guests can dine al fresco or indoors overlooking the lush gardenscape and infinity pool. Our restaurant opens from 6:00am until 10:00pm. All of your dishes is prepared by a local chef who is an expert in Hoian taste.

Drink list is available with a wide range of choices of drinks including international alcohol and non-alcohol drinks, some kinds of wines, soft drinks, beers and cocktails...

Hoian typical specialities:
- Cao Lau: noodles with pork slices, bean sprouts and herbs.
- White Rose: steamed rice dumplings with pork and shrimp inside.
- Wonton: fried won ton, served with a salsa-like topping